Uccelliera Rapace Toscana 2018

Critical Acclaim: 92 pts James Suckling; 90 pts Robert Parker's Wine Advocate. 

Winemaker Tasting Notes: Marked tannins but very smooth, soft and structured, well blending with the woods with which it is refined.

Serving Suggestion: Pairs well with first courses with a savory sauce, meat, cheeses and in general with savory foods.

Varietal: 70% Sangiovese, 20% Merlot and 10% Cabernet Sauvignon. 

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