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$144.99
About the Wine: From old vines in the Valpolicella Classico zone near Negrar, the 2019 Amarone is made from grapes dried for three to four months before fermentation. It ages for 24 to 28 months in oak and approximately 12 more months in bottle.
Winemaker Tasting Notes: Dried fruit, plum, sour and sweet cherry, licorice and pepper. Full-bodied and round, with soft tannins and a long, warming finish.
Serving Suggestion: Serve with braised meats, game, mature cheeses or slow-cooked mushroom dishes.
Varietal: Corvina, Corvinone and Rondinella.