Chavost Blanc de Noirs Brut Nature

About the Winery: Champagne Chavost is located in Chavot-Courcourt. It is Fabian’s goal to add nothing to his wines. He currently adds no sulfur at bottling (a feat quite rare in Champagne).  The wines are pure, transparent and easy to drink. In his arsenal, he makes a series of “glu glu” champagnes and wines that are fully no addition. His “Glu Glu” Champagnes are 'made' in the vineyard using organic farming and spontaneous yeasts. Starting fermentation is usually done by gravity. Never seeing any barrel, the wines are drinkable, pure, and all about freshness.

Winemaker's Tasting Notes: Delicate fruits like stewed red fruits, pear and apple and white flowers,. There is a real length and persistence to the taste. 

Varietal: Pinot Meunier.