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About the Winery: Château Soucherie farms the hillsides of Anjou in the Loire Valley, making dry wines that reflect their individual vineyard sites.
About the Wine: Les Rangs de Long is dry Chenin Blanc from a south-southeast-facing parcel with clay, sand, limestone and some schist. The grapes are vinified in tank, and the wine rests on its fine lees for eight to nine months before bottling.
Tasting Notes: Fresh, dry Chenin Blanc with orchard-fruit character, bright acidity and a gently textured finish from its time on fine lees.
Serving Suggestion: Serve cool with seafood, goat cheese, roast chicken or a buttery vegetable tart.
Varietal: Chenin Blanc.