Il Poggione Rosso di Montalcino 2022

Critical Acclaim: 92 pts James Suckling; 92 pts Wine Independent; 91 pts Vinous; 90 pts Jeb Dunnuck. 

"Spiced and earthy with ripe red and dark fruit and hints of walnuts and cocoa. Medium- to full-bodied and dry with firm tannins. Polished, velvety aftertaste. Drink or hold." - James Suckling.

"At Il Poggione, this 2022 Rosso di Montalcino is not considered a second wine, as the fruit for the Rosso is from a separate and specific part of the vineyards that they vinify seprately. In the 2000s, they started using some smaller barriques in conjunction with the larger vessels to accelerate the maturation. This is aged for 12 months in small and large casks, and an additional 6 months in bottle aging before release. Aromas of bright red cherry and pomegranite surface first, with tree bark and black olives following. Very pretty and pure on the palate with mouth-watering acid, sleek tannins, and a vibrant finish of freshly-picked strawberries and savory herbs."- Wine Independent. 

"A dark, deep red, the 2022 Rosso di Montalcino smolders up with a blend of grilled herbs, dusty earth, incense and rose. It's cool-toned and lifted in feel, with soft textures and ripe violet-laced red berry fruits. This finishes staining and long with a youthfully chewy sensation and framing tannins. Sweet lavender and cocoa notes gradually taper off."- Vinous. 

"A deep red/magenta color, the 2022 Rosso Di Montalcino sees a portion of barrique for its aging and is ripe with aromas of black cherries, violets, and sweet herbs. Medium to full-bodied, it’s plush on the palate, with ripe tannins and a clean, iron-rich, mineral finish. Warming and generous, it’s a lovely Rosso that could give insight to what readers into what to expect for the style, which is not always the case in this region at the moment. Drink 2024-2030."- Jeb Dunnuck. 

Varietal: Sangiovese.