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Tasting Notes: The wine opens with aromas of ripe orchard fruit, citrus blossom, and toasted almonds, with a hint of brioche from extended lees aging. The palate is well-rounded yet vibrant, offering flavors of green apple, pear, and a mineral-driven finish with bright acidity.
About the Wine: The Tradition cuvée is the most representative of our plots with 65% Pinot Noir, 20% Pinot Meunier and 15% Chardonnay. It is born from the blending of grapes from the entire farm. She received the Hachette guide favorite this year.
Varietal: 65% Pinot Noir, 20% Pinot Meunier and 15% Chardonnay.