$13.99
Tasting Notes: This dry, medium bodied red wine is soft and elegant with smooth tannins. Floral aromas, red fruit flavors and balanced acidity make this...
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Critical Acclaim: 95 pts Wine Enthusiast; 94 pts Robert Parker's Wine Advocate; 93 pts James Suckling. About the Wine: Power, volume are laced by a elegant...
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About the Wine: This wine comes from the areas of Bussia, Pugnane and Panerole, where the soil is very steep, malleable and rich in clay. Aged...
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Critical Acclaim: 90 pts Robert Parker's Wine Advocate. Tasting Notes: "The Andrea Oberto 2017 Barolo del Comune di La Morra is subdued on first nose, with...
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Winemaker Tasting Notes: Aromas of black cherries, dried wildflowers, mint, white pepper. Wonderfully aromatic and pure. Serving Suggestions: Grilled chicken, salumi with truffles and pasta...
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Critical Acclaim: 93 pts Robert Parker's Wine Advocate; 92 pts James Suckling; 92 pts Wine Spectator. Winemaker's Tasting Notes: The true Beauty of Albe is the...
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Critical Acclaim: 93 pts James Suckling; 93 pts Wine Spectator. Winemaker Tasting Notes: The color is ruby red color with orange hues. The bouquet on the...
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Critical Acclaim: 90 pts Jeb Dunnuck. Tasting Notes: "Coming from younger vines from the estate crus, the light ruby 2018 Langhe Nebbiolo offers a beautiful perfume...
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Tasting Notes: Plum, black cherry, herbs and lavender. Varietal: Dolcetto.
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Winemaker Tasting Notes: Aromas of black cherries, plum skin, hints of mocha, warm leather. Deep and savory, great length. Serving Suggestions: Grilled chicken, salumi with...
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Critical Acclaim: 92 pts Robert Parker's Wine Advocate; Tasting Notes: "Nubiola is a trademarked name and not an official vineyard cru. The Pelissero 2016 Barbaresco...
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Critical Acclaim: 95 pts Robert Parker's Wine Advocate; 93 pts James Suckling. Tasting Notes: "Opening to a luminous garnet color, the Paitin 2019 Barbaresco Serraboella...
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Critical Acclaim: 93 pts Robert Parker's Wine Advocate. Tasting Notes: "Packaged in its distinctive brown paper label, the Produttori del Barbaresco 2018 Barbaresco is a...
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Critical Acclaim: 91 pts James Suckling. Tasting Notes: "Quite a spicy nosed, with a smoky note to the rich red berries. Medium-bodied with intense fruit...
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About the Wine: This cuvée is a blend of the younger vines found in the various “crus”. Since its inception, the Barolo has offered a stylish...
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Critical Acclaim: 95 pts James Suckling. Roberto Voerzio’s Barolos are some of the richest, deepest and most texturally beautiful wines readers will come across …...
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About the Wine: This wine comes from the areas of Bussia, Pugnane and Panerole, where the soil is very steep, malleable and rich in clay. Aged...
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Winemaker Tasting Notes: Bright ruby red with excellent consistency. Complex, fruity and slightly spicy nose. Easily drinkable even when young. Varietal: Barbera.
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Varietal: Nebbiolo.
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Critical Acclaim: 90 pts James Suckling. About the Wine: This Riserva is the winery’s finest. After 5 years of aging the Barolo can be considered a...
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Critical Acclaim: 92 pts Vinous. About the Winery: Two brothers, Alessandro and Gian Natale Fantino, run this family estate in Monforte d’Alba. The brothers farm eight hectares...
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Critical Acclaim: 95 pts Robert Parker's Wine Advocate; 95 pts Wine Enthusiast; 95 pts Wine and Spirits; 94 pts Vinous; 93 pts Jeb Dunnuck. Tasting...
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Critical Acclaim: 93 pts Robert Parker's Wine Advocate; 91 pts James Suckling. Tasting Notes: "The 2018 Barolo is a pretty wine that flaunts elegance, balance...
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Critical Acclaim: 94 pts James Suckling. Tasting Notes: "A refined, linear Barolo with plum, orange-peel, hazelnut and mushroom aromas and flavors. It’s medium-to full-bodied with...
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Winemaker Tasting Notes: Deep ruby red with intense scents of red berry fruits. Evolved, silky tannins. Structured, elegant body. About the Winery: "The Busso philosophy...
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Critical Acclaim: 93 pts Vinous. Tasting Notes: The 2016 Barolo Bricco Boschis is another gorgeous wine from Claudio Viberti. Sweet dark cherry plum lavender spice menthol...
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Critical Acclaim: 97 pts Wine Advocate; 97 pts Antonio Galloni. About the Wine: They hand-destem the berries literally “one by one”. They are looking for the purity...
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