Morlet Family Vineyards Le Proportion Doree 2018

Critical Acclaim: 100 pts Jeb Dunnuck; 98 pts Robert Parker's Wine Advocate.

Winemaker Tasting Notes: Bright yellow. Intense bouquet of candied lemon, muscat, and honeysuckle flavors intermixed with sweet notes of ripened apricot and fresh quince. Full-bodied, seamless, refined and complex.

"The flagship Bordeaux white, the 2018 La Proportion Doree is a magical elixir based on Semillon, Sauvignon Blanc, and a splash of Muscadelle that spent 16 months all in used French oak. Awesome notes of caramelized lime, honeyed nectarines, orange blossom, spice, and exotic flowers all soar from the glass, and it tastes like a top vintage of La Mission Haut-Brion Blanc on steroids. Despite all its richness and size, it’s elegant, seamless, and offers intensity with no sensation of weight or heaviness. I have no idea how long it will keep, but I've no doubt it has a solid decade of longevity ahead of it. However, there's no harm in drinking bottles today. Hats off to winemaker Luc Morlet for fashioning one of the greatest white Bordeaux blends in California!"- Jeb Dunnuck. 

"Wow—the nose is a knock-out, featuring intense passion fruit, ripe apple and green mango scents, followed by nuances of clover honey, lemongrass, paraffin wax and musk melon. The medium-bodied palate has a racy line cutting through the energetic tropical fruit layers with loads of zesty and savory sparks coming through on the long finish."- Robert Parker's Wine Advocate. 

About the Wine: A harmonious blend of the three classic white Bordeaux varietals grown in the Golden State’s Sonoma County, this unique cuvée was handcrafted using classical winemaking techniques inspired from Pessac-Léognan. As in architectural arts, it is ‘The Golden Ratio’ or ‘La Proportion Dorée.’

Varietal: 67% Semillon, 32% Sauvignon Blanc and 1% Muscadelle. 

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